Fruits & Jams Recipes
Cooking with fruits and jams in your baking repertoire adds a natural sweetness that can't be matched by artificial means. And, there are so many ways to use them, and not just in pie.
Whether it's baking an apple babka or rustic apple pie, making your own lemon curd for a lemon curd cheesecake, or using jam for filled butter cookies, you'll be in for a flavorful treat.
It's time to find fun ways to include fruit in your desserts!
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Glazed Orange Cranberry Bread
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Fresh Cranberry Sauce with Orange and Cinnamon
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Sticky Toffee Apple Pudding
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Cranberry Cinnamon Swirl Bread
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Easy Strawberry & Blueberry Shortcakes
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Apple Spice Cookies
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Old Fashioned Apple Crisp (Apple Crumble)
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Apple Galette Tart in Phyllo Dough
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Lattice Apple Pie
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Apple Honey Babka
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Easy Homemade Boiled Apple Cider Syrup
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Mini British Bakewell Tarts (Almond and Jam Tarts)
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Cranachan Trifle (Scottish Raspberry Dessert)
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Fresh Blueberry Pie
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Easy English Eton Mess
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Lemon Lime Bars with Mint
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Hamantaschen Cookies Step-By-Step
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Silky Smooth Strawberry Mint Sorbet (Dairy-Free)
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No-Bake Vegan Chocolate Raspberry Brownies
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Mini Skillet Mixed Berry Crisp (Dairy-Free)
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Lemon Sherbet
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Glazed Orange Cranberry Scones
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Refreshing Mango Sorbet (Dairy-Free)
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Two-Bite Mini Lemon Tartlets
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Easy Homemade Lemon Curd with Egg Yolks