Fruits & Jams Recipes
Cooking with fruits and jams in your baking repertoire adds a natural sweetness that can't be matched by artificial means. And, there are so many ways to use them, and not just in pie.
Whether it's baking an apple babka or rustic apple pie, making your own lemon curd for a lemon curd cheesecake, or using jam for filled butter cookies, you'll be in for a flavorful treat.
It's time to find fun ways to include fruit in your desserts!
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Glazed Orange Cranberry Bread
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Cranberry Lemon Bars
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Strawberry Mint Sorbet (Dairy-Free)
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Strawberry & Blueberry Shortcake
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Lemon Sherbet
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Mini Lemon Tartlets
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Lemon Lime Bars with Mint
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Lemon Curd with Egg Yolks
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Mini Skillet Mixed Berry Crisp
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Hamantaschen Cookies Step-By-Step
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Mango Sorbet (Dairy-Free)
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Orange Cranberry Scones
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Fresh Cranberry Sauce with Orange and Cinnamon
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Sticky Toffee Apple Pudding
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Cranberry Cinnamon Swirl Bread (Babka)
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Apple Spice Cookies
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Old Fashioned Apple Crisp (Apple Crumble)
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Apple Galette Tart in Phyllo Dough
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Lattice Apple Pie
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Apple Honey Babka
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Easy Homemade Boiled Apple Cider Syrup
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Mini British Bakewell Tarts (Almond and Jam Tarts)
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Cranachan Trifle (Scottish Raspberry Dessert)
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Fresh Blueberry Pie
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Eton Mess Dessert
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No-Bake Vegan Chocolate Raspberry Brownies