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    Sign up to receive my weekly featured recipe email, and I'll send you links for two recipes, Extra-Tangy Sourdough Bread and Mint Chocolate Chunk Scones!

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    Three stacked sourdough bread loaves on a cutting board next to a bread knife.
    Extra-Tangy Sourdough Bread
    Mint chocolate chunk scone on a white plate with raspberries.
    Mint Chocolate Chunk Scones

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    Hi, I'm Tammy! My fascination with baking comes from my love of science and the magic of bringing together ingredients to produce something yummy. Coupling that with my appreciation of scotches and bourbons, I love to bake stuff, jot down my whisky tasting notes, and share my experiences with you!

    More about Tammy →

    Celebrate Someone Special

    • Sweetheart Valentine Frosted Fudge Brownies
    • Mini Chocolate Mousse Brownie Cake
    • Mini Skillet Hot Fudge Pudding Cake
    • Dairy-Free Chocolate Mousse (No Coconut Oil)
    • Foolproof Slow Cooker Crème Brûlée (Vanilla Custard)
    • Silky Smooth Strawberry Mint Sorbet (Dairy-Free)
    • White Chocolate Marshmallow Pecan Fudge
    • Easy Chocolate Truffles (Only 4 Ingredients)

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